PRIX FIXE DINNER MENU  $40.

Available Sunday-Friday

(excluding Holidays)

 

Appetizer (Select One)

Soup Du Jour

 

Caesar Salad

 grated parmesan

 

Oysters on the Half Shell

 cocktail sauce and shallot vinaigrette

 

Arugula and Beet Salad 

 raspberry vinaigrette and blue cheese

 

Mushroom Risotto

 shaved parmesan and truffle oil

 

Entree (Select One)

 

Fish of the Day 



Roasted Organic Chicken Breast

 rosemary fingerling potatoes, haricot vert, chicken jus

 

Wiener Schnitzel

a classic dish from Austria with spatzle, red cabbage and lingonberries

 

Seared NY Strip Steak

 horseradish potato puree, roasted asparagus, rosemary demi

 

Dessert (Select One)

Vanilla Creme Brulee

Raspberry Linzertorte

Belgian Chocolate Mousse

Cappuccino Ice Cream Truffle

Warm Apple Strudel

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